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Idly Rice


  • This traditional idly rice variety from Tamil Nadu has a delightful aroma and high nutritional value.
  • This is parboiled rice with short to medium size.
  • Parboiled rice is better than regular rice as it usually goes through a process where the starch gets stabilized.
  • Being low in fiber, it is extremely soothing to the digestive system.
  • Ideally used to make soft and tasty idlies.
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Additional information

Weight 1.50 kg
Dimensions 15 × 6.5 × 22 cm

1Kg, 5Kg


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